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Cookbook Obscura
Cookbook Obscura

Cookbook Obscura

The podcast that turns obscure recipes into awesome conversations.<br><br>Join good friends and comedians Shannon Devido (Lucky Hank, Terrible People, Best Summer Ever), Aubrie Williams (ManiPedi, Goat Rodeo), and Ralph Andracchio (King Friday, Sad Trombone) as they challenge their guests (and each other) to make obscure recipes from obscure cookbooks and then eat them together. It's like saying "Ew this is weird...try this" but in podcast form. <br><br>Do you like odd recipes? Or cookbooks with weird merchandising tie-ins? How about baloney as a vital ingredient? If so, then this show is for you!<br><br>Please eat responsibly. </p>

Available Episodes 10

This season's cookbook is 50 Shades of Chicken. This New York Times Best Seller is the parody cookbook you didn't know you needed, and we're here to show you some of the surprisingly good recipes from the book.

This week we're talking about Sesame Place, delicious spices, and Jell-O Wrestling with our guest Patrick Cotnoir. Patrick is a talent booker and producer based in Los Angeles. His past credits include talent booking for Marvel and "The Chris Gethard Show". He currently books guests for ASSSSCAT at UCB in LA, "The George Lucas Talk Show", the Exactly Right podcast network among many other things.

Show Links:
50 Shades of Chicken
The George Lucas Talk Show
I'm George Lucas: A Connor Ratliff Story
The Naboo Movie- A 25th Anniversary All-Star Live Reading of Star Wars Episode 1: The Phantom Menace
Crawford's Bar LA
Patrick on Instagram
Patrick on Twitter

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This season's cookbook is 50 Shades of Chicken. This New York Times Best Seller is the parody cookbook you didn't know you needed, and we're here to show you some of the surprisingly good recipes from the book.

This week we're talking about writer's rooms, recipe substitutions, starting an OnlyDoors account, and counting how many times we can say cabinets.com with our guest Alison Zeidman. Alison is an emmy-nominated and WGA award winning writer for shows like Full Frontal with Samantha Bee, Adam Ruins Everything, and Archer.

Show Links:

50 Shades of Chicken
Cabinets.com
Full Frontal with Samantha Bee
Adam Ruins Everything
Archer
Alison on the Web

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Welcome to Season Two! This season we're sliding sexily into our next cookbook... 50 Shades of Chicken. This New York Times Best Seller is the parody cookbook you didn't know you needed, and we're here to show you some of the surprisingly good recipes from the book.

This week we're tackling Twilight fanfic, wines with neighbor guy names, Italian restaurants in the burbs, and eating bugs with our first guest for season two, Kait Thompson. Kait did comedy in Philadelphia before packing up and moving to LA to do more comedy and writing, and now she's making chicken with us. How steamy!

Show Links:

50 Shades of Chicken
Josh Wine
Gardens of Taxco
Dollywood
@kaitdrawingstuff on Instagram

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Welcome to the show that turns obscure recipes into awesome conversations, Cookbook Obscura! This week, the gang welcomes Jana Savini to help us solve the Mystery of A Keene Soup! We talk about our strong feelings about Christmas, share some behind the scenes zoo facts, chat about pizzelles, and MORE.

Jana Savini is  is a collaborator, facilitator, and champion for clean water and community resilience. She's an improviser, director, coach, and instructor with Fearless Improv. She's a co-founder and co-producer of the Tax Free Comedy Festival, and she's the Managing Director at City Theater Company in Wilmington, DE. 

Want more weird recipes in your life? Don’t forget to hit that subscribe button and share this show with your friends. Wanna see what we’re eating? Then check out our YouTube channel for the complete video of this episode and our Insta for the recipe and behind-the-scenes clips.

And now... Let's eat!

Tax Free Comedy Festival
City Theater Company
City Theater on Instagram
What's a pizzelle anyway?
Philadelphia Zoo

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Welcome to the show that turns obscure recipes into awesome conversations, Cookbook Obscura! This week, the gang welcomes Steve Kleinedler to help us find the Clue of the Double Jinx Salad! We talk about chemical spills, the dangers of pineapple, weird food combos, and MORE.

Steve Kleinedler is an editor and improviser raised near Flint and currently living near Boston, with stops along the way in Chicago and Philly. Steve teaches with ImprovBoston, performs occasionally in The Pickle at Union Comedy, and performs even more sporadically as one-half of Sad Trombone (along with Ralph Andracchio). 

Want more weird recipes in your life? Don’t forget to hit that subscribe button and share this show with your friends. Wanna see what we’re eating? Then check out our YouTube channel for the complete video of this episode and our Insta for the recipe and behind-the-scenes clips.

And now... Let's eat!

Steve Kleinedler Facebook
Steve Kleinedler Twitter
Sad Trombone
ImprovBoston
Union Comedy
The Hardy Boys/Nancy Drew Mysteries
Centralia, PA
Are There Drugs That Interact With Eating Fresh Pineapple? (Livestrong.com)

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Welcome to the show that turns obscure recipes into awesome conversations, Cookbook Obscura! This week, the gang welcomes Nic Novicki on our Quest for Ned's Potato Pancakes! We talk about swimming, stir-fry, Antarctica, and MORE.

Nic Novicki is an actor, comedian, and producer who has performed on six continents.
He is the founder and Director of the Easterseals Disability Film Challenge. His television credits include: Boardwalk Empire, The Sopranos, AXS Gotham Comedy Live, Jack and Triumph, The Neighbors, Austin and Alley, Private Practice and Drop Dead Diva. He has appeared in several movies, such as Life Happens, November Rule, The Last 5 Years, Boston Girls, Breaking Wind , and Dead Ant. He is the voice of Lego Spider-Man in Spider-Man: Across the Spider-Verse.

As a stand-up comedian, Nic has toured all over the world, including several tours for the troops overseas through Armed Forces Entertainment. He has performed stand-up on AXS Gotham Comedy Live.

Want more weird recipes in your life? Don’t forget to hit that subscribe button and share this show with your friends. Wanna see what we’re eating? Then check out our YouTube channel for the complete video of this episode and our Insta for the recipe and behind-the-scenes clips.

And now... Let's eat!

Nic Novicki Instagram
Nic Novicki Facebook
Nic Novicki Twitter
Nic Novicki Website
Easterseals Disability Film Challenge

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Welcome to the show that turns obscure recipes into awesome conversations, Cookbook Obscura! This week, the gang welcomes Tanya Morgan to help solve the Mystery of the 99 Steps French Toast. We talk about a ton of things like stranger danger, Oprah, puppies, TV dinners, and adding a touch of vanilla to your French toast.

Tanya Morgan is a South Jersey-based actor, writer, director, teaching artist, improv performer, and acting/improv coach. In March 2023, Tanya opened her own community theatre in South Philly called Sawubona Creativity Project where she offers SEL-infused theatre art classes (improv, acting, playwriting, and storytelling), monthly improv jams, and free family-friendly workshops, shows, and events.

Want more weird recipes in your life? Don’t forget to hit that subscribe button and share this show with your friends. Wanna see what we’re eating? Then check out our YouTube channel for the complete video of this episode and our Insta for the recipe and behind-the-scenes clips.

And now... Let's eat!

Tanya Morgan Instagram
Tanya Morgan Facebook
Tanya Morgan Website
Sawubona Creativity Project
Sawubona Instagram

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Welcome to the show that turns obscure recipes into awesome conversations, Cookbook Obscura! This week, the gang welcomes James Hesky to help solve the Togo Dog Mystery. We talk about Dangerous Things like cooking with corn oil, fancy sushi restaurants, and Pete Buttigieg.

James Hesky can be seen posting informational TikToks for A Dangerous Thing (@adtpod), and his new movie, Oppenheimer, comes out in theaters this fall.

Want more weird recipes in your life? Don’t forget to hit that subscribe button and share this show with your friends. Wanna see what we’re eating? Then check out our YouTube channel for the complete video of this episode and our Insta for the recipe and behind-the-scenes clips.

And now... Let's eat!

James Hesky Instagram
James Hesky Twitter
James Hesky on YouTube
A Dangerous Thing Podcast
A Dangerous Thing Podcast TikTok

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Welcome to the show that turns obscure recipes into awesome conversations, Cookbook Obscura! This week, the gang welcomes Dr. Timaree Schmit to embark on the Secret of George's "Keep In Shape" Grapefruit. In this one, we all pop our broiling cherries, talk controlled chaos and Hot Ones, and try to figure out what a spatula is.

Sexologist Dr. Timaree is an educator, writer and consultant in Human Sexuality, and she believes that sexual freedom is the foundation of social justice.  She is the co-host of the long-running Philly favorite sex education/comedy show DTF: Darryl & Timaree Fun Hour and was the long-time LGBT Affairs and Sexuality contributing writer for Philly Weekly. 

Nominated for Philly Geek Award as Geek of the Year, Dr. Timaree is committed to sharing factual, sex-positive information from an intersectional, body-positive, feminist perspective.

Want more weird recipes in your life? Don’t forget to hit that subscribe button and share this show with your friends. Wanna see what we’re eating? Then check out our YouTube channel for the complete video of this episode and our Insta for the recipe and behind-the-scenes clips. 

And now... Let's eat!

Dr. Timaree Schmit Website
Timaree Schmit Instagram
Timaree Schmit Twitter
Imperial Measures of Length

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Welcome to the show that turns obscure recipes into awesome conversations, Cookbook Obscura! This week, the gang welcomes Neil Bardhan to embark on the Quest of the Larkspur Lane Sandwiches. In this one, we talk breakfast sandwiches, sharp cereal, and FRIENDS with our friend, Neil.

Neil P. Bardhan is Philadelphia's leading expert on breakfast sandwiches. Neil works as the Director of Applied Storytelling at First Person Arts, where he also is a producer for the #US - Unique and Shared Experiences podcast. He serves as Executive Director at Broad Street Review.

Since 2013, Neil has coached speakers and led workshops in applied improvisation, storytelling, and technical communication, helping professionals tell their stories for diverse settings. He appeared in segments of WHYY's "Commonspace" and "The Pulse." His live speaking credits include First Person Arts, The Story Collider, Nerd Nite, Ignite Philly, and the "Awkward... and The City" shows. Neil performs improv with The N Crowd and co-hosts the streaming comedy talk show"My Dinner with Ryaneil PT Bardhanlow," as well as "Neil Estate."

Want more weird recipes in your life? Don’t forget to hit that subscribe button and share this show with your friends. Wanna see what we’re eating? Then check out our YouTube channel for the complete video of this episode and our Insta for the recipe and behind-the-scenes clips. 

And now... Let's eat!

Show Links:
Neil Bardhan Instagram
Neil Bardhan Twitter
The 11 best breakfast sandwiches to eat in Philly right now by Neil Bardhan
Noom Cookbook at Target
Broad Street Review
The N Crowd
Neil's TinyLetter
All About D. B. Cooper (again)!
Friends episode "The One with the Morning After"

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