Living sustainably should be easier. Curious about a zero waste lifestyle? Want to know what the “circular economy” or “slow fashion” really means? As the founder of both Brightly.eco and Wildwoven (a sustainable pajama company), eco-expert Laura Alexander Wittig brings you actionable daily sustainability tips in each episode of Good Together. Tune in weekly for bite-sized ways to make a positive impact! For more info, visit https://brightly.eco/podcast
Jacques Cousteau was a legendary researcher, explorer, filmmaker, and pioneer in ocean conservation. Now, his grandson Philippe Cousteau—an oceanographer, environmental activist, producer, and author—is following in his footsteps. This week, we're resharing an important past episode where Philippe and his wife, journalist and environmentalist Ashlan Cousteau, share how they’ve combined entertainment with activism and research to inspire the next generation to change the world for the better. For show notes, visit https://brightly.eco/ashlan-and-philippe-cousteau-interview.
We know eating more plant-based dishes is a healthy and sustainable choice, but the assumption is that it’s also an expensive one. This week, we're resharing an important past episode where we bust that myth with Toni Okamoto, founder of Plant-Based on a Budget. For show notes, visit https://brightly.eco/is-plant-based-diet-more-expensive.
In an era where planet Earth could use a little extra TLC, many parents are setting out to raise their little ones with a side of sustainability. The good news? You don't have to be an eco-warrior to make a difference. This week, Jen Panaro, the founder and editor-in-chief of Honestly Modern, shares small changes in your daily routine that can wield a super-sized impact on shrinking your family's carbon footprint. For show notes, visit https://brightly.eco/sustainable-parenting-habits.
Current economic circumstances are putting a lot of pressure on everyone right now. As we enter 2025, our mission is to equip you with all the tools you'll need to balance your sustainability goals with financial realities—from cost-cutting grocery shopping tips to ways to utilize your community before buying new. For show notes, visit https://brightly.eco/sustainability-goals-vs-financial-realities.
We talk a lot about greenhouse gas emissions and what they’re doing to our atmosphere. But what about our oceans? That’s a question best posed to Dr. Jessica Cross, a research oceanographer with the National Ocean and Atmospheric Administration (NOAA) in Seattle, WA. This week, we’re resharing an important past episode where you’ll learn everything there is to know about ocean acidification and the effect it has on the planet. For show notes, visit https://brightly.eco/ocean-acidification.
The notion of wrapping up a pre-owned item as a gift was traditionally met with raised eyebrows. However, in recent times, the narrative surrounding secondhand gifting has undergone a notable transformation as more and more people embrace the idea of sustainable and eco-friendly gift-giving. This week, Bre Eggert, the founder of Average But Inspired, is sharing all the tips and tricks you need to ensure your thrifting endeavors result in thoughtful and memorable presents. For show notes, visit https://brightly.eco/secondhand-gifting-tips.
Between the gift shopping, endless rolls of wrapping paper, and glittery decor, staying sustainable over the holidays can be a challenge. This week, Sarah Robertson-Barnes, a low-waste living expert and the founder of Sustainable in the Suburbs, is back to discuss everything you need to know to make your holiday season more eco-friendly, no matter how you’re celebrating. For show notes, visit https://brightly.eco/how-to-have-an-eco-friendly-christmas.
With everything we want just a click away, we bring new things into our homes every day… just to toss them out. This excessive consumption has led to an alarming statistic: The average American produces 4.5 pounds of trash each day. For a family of four, that’s 6,570 pounds of trash generated per year. As we approach some of the biggest shopping holidays of the year, we're resharing an important past episode where we dive into our major “stuff” problem with Nick Huzar, the co-founder and board director at OfferUp and the founder of StuffTV. For more information, visit https://brightly.eco/americas-stuff-problem.
If you think finding new, delicious, and planet-friendly recipes is hard, you're not alone. This week, Laura is joined by Grace Elkus, a food writer and editor, recipe developer, and content creator, to chat about which meals have been on repeat in her home and ways to cut down on waste.
Thanksgiving gives us an opportunity to celebrate everything we're thankful for. What you may not realize, though, is between the food waste and holiday travel emissions, it's one of the least sustainable holidays. The good news is you don't have to sacrifice your holiday fun. This week, Sarah Robertson-Barnes, a low-waste living expert and the founder of Sustainable in the Suburbs, is here to help make your Thanksgiving more eco-friendly. For show notes, visit https://brightly.eco/eco-friendly-thanksgiving.
Amanda is a wife. A mother. A blogger. A Christian.
A charming, beautiful, bubbly, young woman who lives life to the fullest.
But Amanda is dying, with a secret she doesn’t want anyone to know.
She starts a blog detailing her cancer journey, and becomes an inspiration, touching and
captivating her local community as well as followers all over the world.
Until one day investigative producer Nancy gets an anonymous tip telling her to look at Amanda’s
blog, setting Nancy on an unimaginable road to uncover Amanda’s secret.
Award winning journalist Charlie Webster explores this unbelievable and bizarre, but
all-too-real tale, of a woman from San Jose, California whose secret ripped a family apart and
left a community in shock.
Scamanda is the true story of a woman whose own words held the key to her secret.
New episodes every Monday.
Follow Scamanda on Apple Podcasts, Spotify, or wherever you listen.
Amanda’s blog posts are read by actor Kendall Horn.